FAQs
What type of cuisine do you serve?
We specialize in authentic Filipino-inspired dishes with modern twists, using fresh and high-quality ingredients.
How far in advance should I book?
For catering, we recommend booking at least 2-3 months in advance for large events. For smaller orders we recommend booking at least 1 week in advance. For the food truck, event bookings typically fill up quickly, so we suggest inquiring as early as possible.
What payment methods do you accept?
We accept credit/debit cards and electronic payments like Venmo and Square. Deposits are required to secure full service catering bookings. Full payment is required to secure your spot for smaller orders.
Do you offer delivery or pickup?
Yes! We offer free pick-up locations at Southcenter, Federal Way, Factoria, Northgate and Alderwood. We offer delivery with a delivery fee based on location.
What catering services do you provide?
We offer full-service catering (with staff, setup, and cleanup), buffet-style, drop-off trays, and corporate luncheons.
Do you provide tasting sessions?
Menu tastings are offered with our higher tiered catering packages after booking.
What is your cancellation/refund policy?
For party trays and desserts are 100% refundable if cancelled 24 hours prior to order date. Less than 24 hours is non-refundable.
For full-service catering deposits are non-refundable.
Can I book the food truck for private events?
Yes! Our food truck is available for weddings, birthdays, corporate events, and festivals. Minimum booking fees apply.

